This variety registered 25.47, 20.90, 24.33, 25.69 and 32.00 per cent higher fruit yield than the checks GAOB 2, GNRB 1, GRB 5, Swarna Mani Black and GOB 1, respectively. This variety contains higher moisture (89.91%), total soluble sugars (3.92%) and reducing sugars (2.51%) as compared to the check varieties GAOB 2, GNRB 1, GRB 5, Swarna Mani Black and GOB 1. This variety has less prevalence of little leaf disease reaction and lower number of jassids, whitefly as well as shoot and fruit borer damage as compared to the checks GAOB 2, GNRB 1, GRB 5, Swarna Mani Black and GOB 1.