The variety recorded 22.33, 25.84, 33.04 and 17.20 per cent higher fruit yield than the checks GAO 5, GO 6, Pusa Sawani and GAO 8 against their respective mean values in Kharif. It contains 2.715 % total soluble sugars, 0.112 % phenol, 0.207 % antioxidant activity and 14.47 g/kg mucilage. Under natural field condition, this variety has less prevalence of yellow vein mosaic virus disease and enation leaf curl virus disease. It has also lower jassids and whitefly population as well as shoot and fruit damage as compared to the checks GAO 5, GO 6, Pusa Sawani, GAO 8 and susceptible check (ELCv) AOL 23-01.