A candidate should possess Bachelor's degree (10+2+4) in Agriculture and Allied Sciences (Agribusiness Mgt./Veterinary & A.H./Dairy Science/Agricultural Engineering & Technology/Food Processing Technology/ Forestry/ Horticulture/ Fisheries/ Agri. Biotechnology and Agri. information technology & others) with an O.G.P.A. of 6.0/10.00 or 60% or equivalent in aggregate (relaxable  OGPA to 5.5/10.00 or 55% for SC/ST/SEBC/Physical Challenged candidates) from recognized university.