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Two Days Workshop on "Methodology for price forecasting, market competitiveness and export opportunities assessment for dairy & food products” is scheduled to be organized on February 28 & 29,2020 at IABMI, AAU, ANAND

Start Date: 
Mon, 2020-02-10
End Date: 
Sat, 2020-02-29 17:40

REGARDING PRE-AGRESCO- CISC- 2020

Issuing Office: 
Convener, AGRESCO Sub-Committee
Short name of Issuing office: 
AGRESCO
Date: 
Mon, 2020-02-10

temperature2541581304122

Date: 
Sat, 2020-02-08
Current Max Temp: 
27.5
Current Min Temp: 
12.2

temperature1451581304102

Date: 
Sun, 2020-02-09
Current Max Temp: 
26
Current Min Temp: 
12

temperature1771581304088

Date: 
Mon, 2020-02-10
Current Max Temp: 
27
Current Min Temp: 
12.2

ADVERTISEMENT FOR ADMISSION IN CERTIFICATE COURSE IN FOOD PROCESSING TECHNOLOGY

Start Date: 
Sat, 2020-02-08
End Date: 
Mon, 2020-02-24 23:59
 
 
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