Courses Offered:
Semester | Course No. | Course Title | Credits |
1 | Hort. 1.1 | Production Technology of Fruit Crops | (2+1)3 |
3 | Hort. 3.2 | Production Technology of Vegetables & Flowers | (2+1)3 |
4 | Hort. 4.3 | Post Harvest Management and Value Addition of Fruits and Vegetable | (2+1)3 |
5 | Hort. 5.4 | Post Harvest Management and Value Addition of Fruits and Vegetables | (1+1)2 |