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College of Food Processing Technology & Bio Energy, Anand

Faculties & Staff

College of Food Processing Technology & Bio Energy

Departments & Faculties

Dr. Samit Dutta

Principal and Dean (I/c)

 

Department of

Food Processing Technology

H. Pandey, Ph D, Asso. Professor & Head

Amee  Ravani, Ph D, Assistant Professor

G. P. Tagalpallewar, M Tech, Asstt. Professor

R. B. Modi, M Tech, Assistant Professor

Suresh .R. Bhise, Ph D, Assistant Professor

N.R. Sardar, M Tech, Sr. Research Assistant

Department of

Food Business Management

S. Dutta, Ph D, Associate Professor & Head

P. S. Parsania, Ph D, Assistant Professor

N. M. Chavda, M Phil, Assistant Professor

D. B. Patel, Ph D, Assistant Professor

 

Department of

Food Engineering

V. B. Bhalodiya, Ph D, Associate Professor & Head

S. S. Kapdi, Ph D, Professor

N. V. Shah, M E, Assistant Professor

K. V. Vala, Ph D, Assistant Professor

A. Nema, Ph D, Assistant Professor

M. A. Makwana, M Tech, Assistant Professor

A. N. Nakiya, M Tech, Assistant Professor

T. H. Bhatt, M Tech, Assistant Professor

S.V. Anadani, M Tech, Sr. Research Assistant

J.P. Rathod, B Tech, Sr. Research Assistant

Department of

Food Safety & Quality Assurance

B. H. Joshi, Ph D, Associate Professor & Head

H. G. Bhatt, Ph D, Associate Professor

D. H. Patel, M Sc, Assistant Professor

Kedar Damle, M Sc, Assistant Professor

J. K. Momin, M Tech, Assistant Professor

R. M. Dhingani, M Sc, Assistant Professor

A. M. Patel, M Tech, Assistant Professor

Nimita P. Runajkar, B.Sc, Lab. Technician

Nimisha S. Jariwala, B.Sc, Lab. Technician

Department of

Food Plant Operation

S. H. Akbari, Ph D, Associate Professor & Head

Amee Ravani, Ph D, Assistant Professor

 

 
 
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