Information Desk

AAU Varieties


Sr.No.Variety NameYear of ReleaseSpecial FeaturesDetails
1
Kufri Sadabahar
2019 (Endorsed)The tuber has oblong shape, smooth and white skin, predominantly apical shallow eyes and white flesh with mealy texture.
2
Gujarat Garlic 7 (Anand Kesari )
2019Dark green leaves, strongly concave shape in cross section of leaf. Medium density of leaves with erect foliage attitude. Medium size of bulb. Radial distribution of cloves with purple colour of dry external scales and purple scale colour of clove.
3
Gujarat Anand Brinjal 6 (Anand Doli)
2019Dark pink fruit skin colour with strong glossiness. Club shaped fruit with medium size and cluster fruiting pattern. Erect plant growth habit and dentate leaf margin. Small diameter of blossom end scar.
4
Gujarat Anand Sweet Corn Hybrid-11 (Madhuram)
2019This is yellow kernel sweet corn hybrid. Total Soluble Sugar 7.58%. Total Soluble Solids 18.4 0 Brix.
5
Gujarat Anand Pop Corn Hybrid-21 (Mahashweta)
2019This is Pop corn hybrid having high popping (92%) and popping volume (213 ml/cm3).
6
Gujarat Anand Desi Cotton 3 (Wagad Gaurav)
2019High yield potential variety with Smooth boll surface and bushy plant type.
7
Gujarat Castor Hybrid 10 (Charutar Gold)
2019Triple Bloom, Mahogani stem, Divergent branching. Oil content is 50.03%.
8
Gujarat Anand Rice 14
2018 (CVRC)High head rice recovery, aromatic, medium slender grains with medium amylose content
9
Gujarat Groundnut 34
2018High yielding, Bold Seeded, high oil content
10
Gujarat Anand Castor 11
2018Early maturity. Mahagony stem colour, double bloom and convergent type branching habit. Flat leaf, spiny capsule, condensed internodes, compact spike and light brown seed colour
11
Gujarat Anand Forage Bajra 4
2018Single cut nature, light green foliage colour, thin stem, tall plant height, more number of tillers per plant and higher number of leaves per plant.
12
Gujarat Anand Cherry Tomato 1
2018Indeterminate type of the growth habit with dark intensity of green colour and less serrated leaves. The fruits are red in colour with ovoid in shape
13
Gujarat Anand Yellow Maize Hybrid-3
2018Orange flint grains Single Cross Hybrid with high β-carotene than normal maize.
14
NRC-37
2017 (Endorsed)Non-shattering in habit, white colour flower and presence of hairs on pods
15
Gujarat Anand Durum Wheat 3
2017Attractive bold amber grains having high β-Carotene (2.11 ppm), good nutritional quality, grain mottling is very less and moderately resistant to black & brown rust.
16
Gujarat Anand Bidi Tobacco Hybrid 2
2017More number of leaves per plant with good spangling and puckering
17
Gujarat Anand Tomato 5
2017Determinate plant type with dark green foliage. Medium intensity of green colour on fruits before maturity and flat fruit shape at blossom end
18
Gujarat Anand Bottle Gourd Hybrid 1
2017The fruits are medium in size and cylinder in shape with attractive light green colour
19
Gujarat Anand Kuvarpathu 1
2017The leaf possesses small and spinous tooth having dark spot. The variety has green leaf colour. It has long thick and broad leaf.
20
CO(GG)-3
2016 (Endorsed)Perennial grass, gives 7 to 8 cuts/ year
21
Gujarat Anand Kodra 3
2016High protein content (8.83%) and higher milling recovery (53.4 %)
22
GAFS-12
2016Single cut, thin stem
23
Gujarat Anand Mungbean 5
2015Highly resistant to Yellow Mosaic Virus (YMV). Bold seed size with attractive shiny grain appearance
24
Gujarat Anand Dill Seed 1
2015Early maturity seed spice and higher yield potential
25
Gujarat Anand Ashwagandha 1
2015The root cortex is white in colour and thick. The calyx is bigger.
26
GADC-2
2015High yield potential and good fibre quality
27
Mahisagar
2015Early and fine grain type
28
JO-03-91
2014 (Endorsed)Single cut nature
29
Gujarat Anand Basil-1
2014More petiole length
30
Gujarat Anand Vegetable Dill seed 1
2014This variety has less number of big umbels with more umbellate. It has dark green foliage, good aroma and late in flowering.
31
Gujarat Anand Garlic 6
2014This variety had more number of long dark green leaves, slightly concave shape in cross section of leaf. Medium size bulb with purple colour of dry external scales.
32
Gujarat Anand White Onion 2
2014The bulb of this variety has white skin colour, globe shape and big in size.
33
Gujarat Anand Brinjal Hybrid 3
2014The hybrid has dark purple to black fruit skin colour, ellipsoid fruit shape with medium size and trivial spininess on leaves and calyx.
34
JHGG-8-1
2013 (Endorsed)Perennial nature.
35
CoFS-29
2013 (Endorsed)Perennial, Multicut Sorghum
36
AL-4
2013Perennial type (2-3 years)
37
Gujarat Anand Oblong Brinjal 2
2013The variety has a pinkish purple fruit skin colour, obovate fruit shape with medium sized and prickles on pedicel as well as calyx.
38
Gujarat Anand Yellow Maize Hybrid 1
2013Orange yellow flint grains, single cross hybrid with high lysine and tryptophan than normal maize.
39
GAR-3
2013 Mid early and fine to very fine grain type
40
GAFS-11
2012Single cut, broad leaves
41
Gujarat Anand Bidi Tobacco-11
2012Good spangle, Shy suckering habit
42
Gujarat Anand White Maize Hybrid 2
2012White flint grain single cross hybrid.
43
ATL 01-19
2011 (CVRC)Plant growth habit is determinate type. Dark green soldier at breaker stage. Circular fruit shape and big in size. Fruits have attractive red colour at maturity.
44
Gujarat Anand Senna 1
2011Late maturing, higher sennocide content
45
AFB-3
2011Single cut
46
GAAG-1
2011Perennial nature.
47
Gujarat Anand Okra 5
2011The fruits, calyx, stem and leaf of this variety are dark green colour. The fruits are attractive due to its shape and size. Leaf tips are obtuse. The variety found resistant to YVMV diseases than checks.
48
Gujarat Anand Vegetable Chilli hybrid 1
2011First CMS based chilli hybrid in the state. The fruits of this hybrid are elongated straight with pointed blossom end having semi wrinkle surface and light green colour.
49
Gujarat Anand Vegetable Chilli 112
2011 The fruits of this variety are pungent, elongated straight, light green colour and semi wrinkled surface.
50
HQPM-1
2011Yellow flint grain single cross hybrid with high lysine and tryptophan than normal maize.
51
GAR-2
2011 Early and long slender grain type
52
Co-3
2010 (Endorsed)Perennial grass, leass serration.
53
Gujarat Anand Ridge Gourd 1
2010Large size leaf with serrate leaf margin. The fruits of this variety are medium sized and elliptical shape with green fruit skin colour.
54
ADC-1
2010High yield potential
55
GAR-1
2010Mid early and medium slender grain type
56
GAMG-2
2009Perennial grass
57
Anand Pumpkin 1
2009The fruits are medium sized, globular in shape with deep yellow flesh colour. Stem and blossom end of fruit is depressed.
58
Anand Grain Tur 2
2009White grains and Wilt disease resistant
59
GAR-13
2009Mid early and medium slender & fine grain type
60
Anand Tomato -3
2008Plant growth habit is determinate type. At mature stage fruits are attractive dark red colour and thick pericarp. Fruits are round shape, big size and possess long shelf life.
61
Anand Bidi Tobacco-10
2008Highly resistant to root-knot nematodes, Shy suckering habit
62
Anand Kalmegh 1
2007Leaves having pale yellow colour and high Andrographolidee content.
63
Anand Safed Musli 1
2007Higher saponin as well as starch content
64
Anand Vegetable Pigeonpea 1
2007Plant has determinate growth habit, bushy plant type with dark green foliage. The pods are green in colour with deep constriction between two seeds.
65
Anand Vegetable Cowpea 1
2007Flower colour is cremish white. Bushy and compact plant. Dark green foliage with broad leaves. Pods are medium size, green colour and tender.
66
Vegetable Non Pungent Chilli 131
2007The fruits of this non pungent variety are elongated, straight, compact, short pedicel length, smooth and shining surface with pointed blossom end.
67
AAUDR-1
2007Recommended for rainfed drilled (upland) condition in middle & south Gujarat.
68
AL-3
2006Perennial type (2-3 years)
69
Ashoka 200 F
2006Early and long slender grain type
70
GFB-1
2005Single cut as well as multicut nature.
71
Anand Bottle Gourd 1
2005The fruits are long, tender, attractive light green colour. The fruits are slightly rounded at stem end as well as blossom end with fine luster.
72
Mosaic Resistant Gujarat Tobacco Hybrid 1
2005Resistant to mosaic, Matures 8-10 days earlier than GTH-1
73
Gujarat Musk melon 3
2004 Fruit skin is brown spotted. It has attractive green flesh textured fruits with sweet taste and good aroma.
74
Gujarat Cucumber 1
2004The fruits are long, tender and attractive with light green stripe and banded at neck if they rest on the ground.
75
Gujarat Tomato 2
2004Plant growth habit is determinate type. Immature fruits have dark green soldier and at mature stage, fruits are attractive red colour.
76
Gujarat Oblong Brinjal 1
2004The fruits of variety are attractive due to shape, size, black colour and shining. Short size of calyx and pedicle.
77
GR-12
2004Early, medium slender and good cooking quality
78
Gujarat Vegetable Chilli 111
2003The fruits of this variety are green colour with elongated straight shape, pointed blossom end, slightly wrinkled fruit surface with more luster.
79
Gujarat Vegetable Chilli 121
2003The fruits of this variety are dark green colour with good luster. Fruits are straight in shape with pointed blossom end and more pungent.
80
Gujarat Maize 6
2002White flint grain and extra early maturing variety.
81
Narmada Moti
2002White flint grain composite variety.
82
GR-104
2002Late, long slender and strong aroma and good cooking quality
83
GR-8
2002 Early and coarse grain type. Non-shattering.
84
GR-9
2002Early and medium coarse grain type
85
APBN-1
2001 (Endorsed)Perennial grass
86
GCT-3
2001Suitable for Lal Chopadia and Bhuka
87
GT-9
2001Mosaic resistant
88
Gujarat Vegetable Chilli 101
2001The fruits of this variety are green in colour with smooth surface having good luster. The fruits are straight in shape with pointed blossom end.
89
GR-7
2001 Early and medium slender grain type
90
Gujarat Maize 4
2000White flint grain and early maturing variety.
91
Dandi
2000 Mid late and coarse grain type.
92
Gujarat Maize 3
1999White flint grains and recommended for winter/rabi season.
93
Gujarat Gram-2
1999Superior bold seeded type
94
GT-8
1998Suitable for Kala Chopadia
95
Gujarat Asalio 1
1998Early maturing variety
96
G Cot -21
1998Early maturity and high yield potential
97
Gurjari
1997 Mid early and Coarse grain
98
Gujarat Maize 2
1995Yellow flint grain variety.
99
GCT-2
1994Suitable for Bhuka
100
Gujarat Aonla-1
1994High yielding and better quality (high vitamin ‘C’) fruit
101
Amrutang
1994High yielder and resemble to ‘ Kesar’ variety
102
GT-7
1993Suitable for rainfed conditions
103
GFSH-1
1992Suitable for saline sodic soil
104
Narmada
1991Aromatic, Late, Medium oily fine grain type and Good cooking quality
105
GR-6
1991Mild aroma, early and fine grain type.
106
GR-103
1990 Mid late to Late and Fine Grain type
107
GR-5
1990Early and Medium grain type
108
GR-102
1987Late , Medium grain type and Extra glume Aromatic
109
GT-5
1985Tolerant to root-knot nematodes
110
GT-6
1984Suitable for Both Lal & Kala Chopadia
111
GFS-3
1984Single cut
112
GR-101
1984Long slender, Aromatic, tip awn and non-lodging
113
SLR-51214
1983Mid late and Coarse grain type
114
Gujarat Isabgol 2
1981--
115
G Cot -13
1981Semi open oblong boll type
116
GR-4
1981Easy to thresh. Grain small, thin and oily
117
GC-1
1980Suitable for Lal and Kala Chopadia as well as Bhuka
118
GMG-1
1980Perennial grass
119
GFC-4
1980Single cut, Summer sowing.
120
GFC-3
1980Single cut, Kharif sowing.
121
GFC-2
1980Single cut, Summer sowing.
122
GFC-1
1980Single cut, Kharif sowing.
123
GAUL-2
1980Annual type, Resistance to downy mildew
124
Gujarat Wheat-1
1980Grain mottling is very less. Suitable for rainfed condition of Bhal area
125
GR-3
1977Early maturity and long slender grains
126
GR-11
1977Medium tall, mid early, fine grained
127
GT-4
1976Tolerant to drought
128
GR-2 (GAUR-2)
1976Early maturity and medium grain type
129
GAUL-1
1975Annual type
130
GAUR-100
1973Mid Early and Medium and slender grain type
131
GAUR-10
1973Early and Medium slender grain type
132
GAUR-1
1973Early maturity and Medium grain type
133
A-119
1969Dwarf variety, suitable for early as well as late transplanting
134
A-2
1969Early maturity
135
A-145
1967Suitable for Lal Chopadia
136
V -797
1966Close boll type
137
Zinnia-31
1964Mid late and Fine grain type.
138
S-1049
1955Single cut
139
Jirasar-280
1955Tall, late and medium slender and oily grain type.
140
Kamod -118
1955Aromatic and medium grain type
141
Krishna Kamod
1955Tall, late, strong aromatic and coarse grain type
142
Pankhali-203
1955Tall, Late, Strong Aromatic and fine grain type, extra glume Present.
143
Sathi-34-36
1955Tall, Early and long bold grain type
144
SK-20
1955Early, awn and long slender grain type.
145
Nawagam-19 (Miroli Basmati)
1955Aromatic, Late and long slender
146
C-10-2
1945Single cut


 
 
Photo Gallery X